Ingredients
2 C whole milk
2 C whole milk
1½ oz white chocolate
1½ tsp tahini
1½ tsp maple syrup
1 cinnamon stick
½ tsp vanilla paste (or extract)
½ C heavy whipping cream
optional: extra whipped cream, ground cinnamon as garnish for serving
Directions
Stir together all ingredients except heavy whipping cream in a saucepan. Heat over low heat, stirring frequently until chocolate is melted. Continue to simmer to steep cinnamon flavor into milk... To serve: remove cinnamon stick, whisk in heavy cream. If desired, top with fresh whipped cream and sprinkle with ground cinnamon.
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