Makes enough for about 2 lbs meat.
1 C chopped green onions
¼ C lime juice
(I like a little extra lime!)
½ C olive oil
2 Tbls brown sugar
1 Tbls allspice
1 tsp cinnamon
1 minced chile*
1 tsp salt
* 1 habanero or other similar...or more if you like it hotter
Put all ingredients in a food processor and blend into a loose paste. Place meat in a glass baking dish; coat with marinade. Bake...
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