Makes enough for about 2 lbs meat.
¼ C olive oil
¼ C lime juice
zest of 2 limes
2 tsp honey
1 tsp salt
1 tsp pepper
½ tsp cayenne
Whisk all ingredients together. Put meat into a glass baking dish and pour marinade over it, turning to coat. Marinate 1-3 hours. Grill, broil, bake...
For a stickier glaze, mix 2 more Tbls honey with 1 Tbls lime juice and brush onto meat during last 5 minutes of cooking.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment