This picture really doesn't do them justice...crunchy edges, chewy in the middles. Yum!
Ingredients:
1 C butter, softened
1 C sugar
1 C brown sugar
2 eggs
1 Tbls vanilla
2¼ C flour
1 tsp salt
1 tsp baking soda
½ C unsweetened cocoa
12 oz chocolate chips
Directions:
Preheat oven to 375°.
Cream butter and sugars. Beat in eggs and vanilla. Combine flour, salt, soda and cocoa; add to sugar and egg mixture. Stir in chocolate chips (or use M&Ms, nuts, white chocolate chips, etc.)
Drop by spoonfuls onto ungreased baking sheets. Bake 9-11 minutes. Cool 3-4 minutes on baking sheets before transferring to wire racks.
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